SACCO

SASRA cancels four DT Sacco licences

By Staff Reporter The Sacco Societies Regulatory Authority (SASRA) withdrew the licenses of four deposit-taking Saccos by close of December 2021. Effectively, the four are barred from conducting deposit-taking business in 2022. Affected Saccos are Nyamira Tea Sacco Society Ltd, Uchongaji Sacco Society Ltd, Nanyuki Equator Sacco Society Ltd and Comoco Sacco Society Ltd. SASRA…

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Saccos total asset base exceeds Ksh 800 billion mark

By Kevin Odera/ Roy Hezron Kenya’s savings and credit co-operative (Sacco) sub-sector has recorded a growth in its asset base to reach Ksh 807.11 billion in 2021, the recently released the Sacco Society Regulatory Authority (SASRA) report has shown. According to the country’s Sacco regulator, the sub-sector total asset base increased from Kshs 734.22 billion…

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Concerns raised over number of dormant TaitaTaveta Saccos

By Pascal Mwandambo Concerns have been raised over the large number of dormant Cooperative societies in Taita-Taveta County. Addressing members during the County Cooperative leaders’ meeting at Dan Mwazo Hall in Voi town, acting county Cooperative Commissioner Erastus Gonzi said out of the 210 Co-op societies, only 98 were active. “Stakeholders in the cooperative sector…

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University of Embu sensitizes boda boda riders against drug and substance abuse

By Musyoka Kaleti The University of Embu students offered a one day free Drug and Substance Abuse Sensitization Programme for Boda Boda Operators to ensure the sector is free from drugs. The programme themed ‘Soba boda for a safe ride’ which brought together stakeholders from National Police Service (NPS),  National Authority for the Campaign Against Alcohol…

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How liberalization reversed gains in the coffee sub-sector

By Ben Oroko The liberalization of the coffee sub-sector in the country continues posing a serious sustainability threat to the primary coffee co-operative societies across the country, following smallholder farmers hawking their coffee beans to middle-men and dealers instead of delivering the same to their primary co-operative societies. What started as a bubble in the cup of coffee turned…

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