Cassava plant. Photo Courtesy
Over 4000 Nakuru farmers trained in proper agronomical practices to boost cassava production
More than 4,000 farmers in Nakuru County have undergone training in proper agronomical practices aimed at increasing cassava production, in a strategic effort to promote the crop as a climate-resilient solution for food security and commercialisation through value addition. The training, conducted under the Transforming African Agricultural Universities to Meaningfully Contribute to Africa’s Growth and…
